Cor Hospitis

Strong cultures. Enchanting concepts. Experiences that last. Results that speak.


Maison Vantucci was founded by Ana Tucci and Floris Van de Werf, united by a devotion to the art of hospitality. With decades of expertise in branding, administration, project management, hospitality operations, and food & beverage strategy, they merge vision and expertise to deliver results and guide concepts to their fullest expression.
Having collaborated with both global icons and local gems, they draw on diverse markets and perspectives while always placing people at the center. At Maison Vantucci, hospitality is more than service: it is a generous act of excellence.
Service Training • F&B Concept • Operations • Brand Creation • Menu Engineering •
Differentiate your project through curated lifestyle concepts.
Accelerate sales with emotional storytelling and branded hospitality.
Deliver operational excellence and peace of mind.
Build long-term community value.
Bottom line: we make it happen, and people love working with us.

“Excellence in people skills and hospitality training, with the ability to elevate any team and hotel experience to the next level. Floris and Ana are leaders who combine strong skills with values, bringing true meaning and life to hospitality.”
LOUIS COMHAIRE
Private Butler
UHNW Family
"Thank you so much for your work. We are consistently impressed by the quality of what you create for us. Each time, it leaves us in awe. We are truly proud of how you’ve managed to transform our ideas into such a powerful and clear concept. It’s a joy to see our vision brought to life with such brilliance."
NICOLE & LOÏC BOUJON
Founders
The Nomad Effect
“They have a remarkable talent for crafting restaurant concepts that delight the eye and the palate, while also being thoughtfully designed to ensure financial success. It’s a rare blend of creativity and business insight that truly sets them apart.”
MARCO VENTRELLA
Head Chef & Consultant
Botanic Sanctuary Anwerp
The Art of Crafting Timeless Hospitality Brands.
Brand 360°
Market analysis, positioning, naming and visual identity, communication, media strategy, and press relations. A complete approach to building strong and distinctive hospitality brands.
Signature Outsourced Dining
Development and full management of restaurants within hotel chains. Maison Vantucci partners with hotels to create and operate unique F&B concepts, offering a refined outsourcing model that enhances guest experience and brand value.
Architecture & Interior Design Projects
In collaboration with specialized partner firms, we deliver architecture and interior design concepts that blend functionality, aesthetics, and the unique DNA of each brand.





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